Ultimate Slow Cooker Pork Chops

Name: Ultimate Slow Cooker Pork Chops
Ingredients: 1 tablespoon olive oil; 6 pork chops, boneless; 1/2 cup apple juice; 1/4 cup apple cider vinegar; 1 1/2 cup vegetable broth; 2 tablespoon brown sugar; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon garlic; 2 red delicious apples, cored, and sliced; 1 red onion, sliced

Milagros Cruz|Oct. 16, 2015 5:15 pm EST

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These delicious pork chops get smothered with apples and onions. Add all of your ingredients to the slow cooker and walk away — in a few hours you’ll have a hearty pork meal that would go great with a salad.

Servings

1

Ingredients

1 tablespoon olive oil
6 pork chops, boneless
1/2 cup apple juice
1/4 cup apple cider vinegar
1 1/2 cup vegetable broth
2 tablespoon brown sugar
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic
2 red delicious apples, cored, and sliced
1 red onion, sliced

Directions

Heat the pork chops in a skillet with the 1 tablespoon of olive oil. Brown on both sides and set aside.
Mix the apple juice, vinegar, broth, brown sugar, salt, pepper, and garlic in the slow cooker — mix until the brown sugar is dissolved. Add the pork chops in and top with apples and red onion.
Set the slow cooker on low for 5 hours, turning the pork chops in the sauce twice during that time.
Place a thermometer in the center of the pork chop and if it reads 145 degrees F. it is done.