The Sparkling Apple Cocktail
The Sparkling Apple Cocktail
Toast to fall with this two-ingredient tipple all season long.This recipe is courtesy of Diplomático Rum.
Servings
1
Ingredients
- 1 1/2 ounce aged rum, preferably diplomático reserva exclusiva
- 1/2 ounce hard cider
- blackberry, to garnish
- slice of green apple, to garnish
Directions
- Pour the rum and cider into a glass filled with ice. Stir to combine.
- Pierce the green apple and blackberry onto a cocktail stick and place in the glass as a garnish.