Slow-Cooker Peanut Butter Hot Chocolate

Name: Slow-Cooker Peanut Butter Hot Chocolate
Ingredients: 4 cup half-and-half; 3 cup milk; 1 can (14 ounces) sweetened condensed milk (not evaporated); 12 ounces semisweet baking chocolate, chopped; 1/3 cup creamy peanut butter; 2 teaspoons vanilla; 16 large marshmallows

Pillsbury|Aug. 29, 2014 2:11 pm EST

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After spending the day playing in the snow, don’t your kids deserve a drink that will warm their bodies as well as their soul? Enjoy this slow-cooked hot chocolate that’s made with peanut butter and topped with marshmallows for guaranteed smiles.Click here for more of the 101 Best Slow Cooker Recipes

Servings

16

Ingredients

4 cup half-and-half
3 cup milk
1 can (14 ounces) sweetened condensed milk (not evaporated)
12 ounces semisweet baking chocolate, chopped
1/3 cup creamy peanut butter
2 teaspoons vanilla
16 large marshmallows

Directions

In 3 1/2- to 4-quart slow cooker, stir together half-and-half, milk, condensed milk and chocolate.2
Cover; cook on low heat setting 2 to 3 hours, stirring with whisk after 1 hour, or until hot and chocolate is melted. Stir in peanut butter and vanilla. Add 1 marshmallow to each mug of hot chocolate