Pomegranate Balsamic Chicken Skewers
Pomegranate Balsamic Chicken Skewers
Get ready for a lean, clean, and green dinner! Who says it has to be summertime to enjoy healthy chicken skewers?
Servings
2
Ingredients
- 1 pound boneless, skinless chicken breasts, cut into one-inch pieces
- 3/4 cup organicgirl® pomegranate balsamic dressing, divided
- 2 asian or other firm pears, cored and cut into wedges
- 1/4 cup chopped parsley
Directions
- In a large bowl, toss chicken with ½ cup dressing. Cover and refrigerate at least one hour.
- Thread the marinated chicken and pears onto skewers.
- In a lightly oiled grill pan or skillet over medium-high heat, cook chicken skewers until internal temperature reaches 165 degrees F and chicken is browned on all sides, about 2-3 minutes per side. Sprinkle with parsley and serve with ¼ cup dressing for dipping.