Marinated Chicken From Lagostina
Marinated Chicken From Lagostina
Serve as a main course. This recipe serves 4 and is ready in 30 minutes.
Servings
1
Ingredients
- 3 tablespoon chestnut honey
- 1 teaspoon curry
- 1 teaspoon cumin
- 1 teaspoon mustard
- 1 lemon
- 1.3 pound chicken breasts (or boneless thighs)
- 1 pinch of salt
- 1 pinch of pepper
Directions
- Place the cumin in a Lagostina frying pan and toast in order to release the essential oils.
- Press lightly and place it in a bowl.
- Add the curry powder, lemon juice, honey, mustard and create a marinade.
- Add the chicken (chopped to your liking) and let it rest for at least 20 minutes.
- Preheat the Lagostina Academia Bistecchiera. Once hot, drain the chicken cuts and cook.
- Lower the heat and finish cooking. Lightly salt the meat.
- Adjust salt/pepper and serve.