Easy Slow Cooker Fire Pot Roast

Name: Easy Slow Cooker Fire Pot Roast
Ingredients: 1 boneless beef chuck arm or shoulder pot roast; 1/4 teaspoon pepper; 3/4 pound small red potatoes. cut into quarters; 1 package (eightounce) baby-cut carrots; 1 pouch (nine ounce) fire roasted tomato cooking sauce, such as progresso recipe starters; 1/2 teaspoon salt

Pillsbury|Sept. 10, 2014 10:37 am EST

2.6 (11 ratings)

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Wait till you try this pot roast; it's easier and tastier than ever! Your whole family with love this simple slow cooker recipe. Plus, you even get a delicious side dish out of it and can use leftovers for hearty sandwiches. What’s not to love?Click here for more of the 101 Best Slow Cooker Recipes30 Slow-Cooker Recipes That Aren’t Soup or Stew

Servings

6

Ingredients

1 boneless beef chuck arm or shoulder pot roast
1/4 teaspoon pepper
3/4 pound small red potatoes. cut into quarters
1 package (eightounce) baby-cut carrots
1 pouch (nine ounce) fire roasted tomato cooking sauce, such as progresso recipe starters
1/2 teaspoon salt

Directions

Spray 3 1/2- to 4-quart slow cooker with cooking spray. In slow cooker, sprinkle beef with salt and pepper.Arrrange potatoes and carrots around beef. Pour cooking sauce over beef and vegetables.Cover; cook on Low heat setting 6 to 8 hours or until beef is tender.