Dark Chocolate Sea Salt Avocado Fudge

Name: Dark Chocolate Sea Salt Avocado Fudge
Ingredients: 2 avocados; 3/4 cup coconut oil; 1 tablespoon vanilla; 1/2 teaspoon cinnamon; 1 cup unsweetened cocoa powder; 1/2-3/4 cup agave nectar, more or less to taste; 1 teaspoon maldon salt

Maya Nahra RD|Dec. 8, 2015 11:21 am EST

4 (1 ratings)

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This fudge recipe actually has some healthful components to it. Don’t feel guilty digging into this salty, sweet treat that is made rich thanks to avocado instead of butter.

Servings

1

Ingredients

2 avocados
3/4 cup coconut oil
1 tablespoon vanilla
1/2 teaspoon cinnamon
1 cup unsweetened cocoa powder
1/2-3/4 cup agave nectar, more or less to taste
1 teaspoon maldon salt

Directions

Blend all ingredients, minus the salt, in a blender or food processor. If your mixture separates in the blender, simply add a little water and it will combine again.
Spread into a baking dish and top with salt.
Refrigerate until hard and keep stored in fridge.