Cranberry Champagne Mug Cakes

Name: Cranberry Champagne Mug Cakes
Ingredients: cooking spray, such as pam original no-stick cooking spray; 2 tablespoon dried cranberries; 1/4 cup champagne or sparkling wine, divided; 2 cup whipped cream, such as reddi-wip original dairy; 1/4 cup egg whites, such as egg beaters 100% liquid egg whites; 1/2 cup white cake mix

PAM Cooking Spray|Feb. 17, 2016 12:04 pm EST

4.5 (2 ratings)

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This is a simple mug cake recipe made with sparkling wine and prepackaged cake mix.

Servings

2

Ingredients

cooking spray, such as pam original no-stick cooking spray
2 tablespoon dried cranberries
1/4 cup champagne or sparkling wine, divided
2 cup whipped cream, such as reddi-wip original dairy
1/4 cup egg whites, such as egg beaters 100% liquid egg whites
1/2 cup white cake mix

Directions

Spray insides of 2 large microwave-safe mugs with cooking spray. Place cranberries and 1 tablespoon Champagne in small bowl. Microwave on high for 10 seconds; drain. Divide cranberries and place in bottom of mugs.
Whisk together Reddi-Wip, Egg Beaters, and cake mix in medium bowl. Place half of batter in each mug.
Microwave each mug individually on high for 1 minute 15 seconds to 1 minute 30 seconds or until set. Invert each cake onto a plate. Spoon 1-1/2 tablespoons champagne over top of each cake. Serve with additional Reddi-Wip, if desired.