Blondies

Name: Blondies
Ingredients: 1/2 cup country crock simply delicious; 1 1/2 cup firmly packed light brown sugar; 2 eggs; 1 teaspoon vanilla extract; 1 1/2 cup all-purpose flour; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 3/4 cup semi-sweet chocolate chips

Country Crock|April 17, 2015 9:51 am EST

Blondies

4 (1 ratings)

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We think Blondies are the perfect treat for your next celebration or school event. Luckily, these Blondies take just 10 minutes of prep before baking. Make sure to cool completely after removing from the oven.

Servings

16

Ingredients

1/2 cup country crock simply delicious
1 1/2 cup firmly packed light brown sugar
2 eggs
1 teaspoon vanilla extract
1 1/2 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon salt
3/4 cup semi-sweet chocolate chips

Directions

Preheat oven to 350°. Spray 9-inch square baking pan with no-stick spray; set aside. Combine Country Crock® Simply Delicious and brown sugar until blended. Whisk in eggs and vanilla, then flour, baking powder and salt until blended. Stir in chocolate chips. Pour into prepared pan. Bake 25 minutes until toothpick inserted in center comes out clean. Cool completely on wire rack. To serve, cut into bars.