Christmas Desserts: Holiday Chocolate Chip Cookies

Name: Christmas Desserts: Holiday Chocolate Chip Cookies
Ingredients: 2 1/4 cup all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 cup (2 sticks) butter; 3/4 cup granulated sugar; 3/4 cup packed brown sugar; 1 teaspoon vanilla extract; 2 large eggs; 1 2/3 cup chocolate morsels, such as nestle toll house; 1 cup chopped nuts

Lauren Gordon|Dec. 2, 2014 11:59 am EST

4 (4 ratings)

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These festive Nestlé Toll House Holiday Chocolate Chip Cookies get some extra festive cheer (and make an easy Christmas dessert) from colorful morsels. This will be a favorite for family and friends. Try the pan cookie variation for some tasty flair.

Servings

24

Ingredients

2 1/4 cup all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) butter
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
1 2/3 cup chocolate morsels, such as nestle toll house
1 cup chopped nuts

Directions

Preheat oven to 350 degrees F.Combine flour, baking soda, and salt in small bowl. Beat butter, granulated sugar, brown sugar, and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in 1 cup morsels and nuts. Drop dough by rounded tablespoon onto ungreased baking sheets. Top dollops with remaining morsels. Bake for 11 to 13 minutes or until golden brown. Cool on baking sheets on wire racks for 2 minutes; remove to wire racks to cool completely.