Bacon Jalapeño Popper Dip

Name: Bacon Jalapeño Popper Dip
Ingredients: 8 ounce cream cheese such as philadelphia,softened; 1 cup sharp cheddar cheese, shredded; 1 cup mozzarella cheese ,shredded; 1 tablespoon ranch seasoning mix; 2-4 jalapeno peppers, diced, seeded; 2 cup sour cream; 2 tablespoon onion, chopped; 1 tablespoon parsley; 1 cup spinach, chopped; 1/2 cup crispy cooked and crumbled bacon, divided

Carlton Jared Lockett|Aug. 20, 2015 3:03 pm EST

4 (2 ratings)

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This creamy fun dip is ideal for a tailgating or homegating event — it'll rock the socks off your guests. Remember to serve warm and enjoy!

Servings

1

Ingredients

8 ounce cream cheese such as philadelphia,softened
1 cup sharp cheddar cheese, shredded
1 cup mozzarella cheese ,shredded
1 tablespoon ranch seasoning mix
2-4 jalapeno peppers, diced, seeded
2 cup sour cream
2 tablespoon onion, chopped
1 tablespoon parsley
1 cup spinach, chopped
1/2 cup crispy cooked and crumbled bacon, divided

Directions

Stir half of the bacon and the remaining ingredients together until combined.
Evenly spread into a 9-by-9-inch baking dish or cast-iron skillet. Top with remaining bacon.
Bake at 350 degrees F for 15–20 minutes or until golden brown.