No-Oil Balsamic Dressing

Name: No-Oil Balsamic Dressing
Ingredients: 3 tablespoon packed chopped pitted dates; 1 cup balsamic vinegar; 3 tablespoon reduced-sodium tamari or soy sauce; 2 tablespoon dijon mustard; 3 tablespoon nutritional yeast; 1 tablespoon onion powder; 1 clove garlic, minced

Whole Foods Market|May 8, 2014 10:46 am EST

4 (1 ratings)

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Drizzle this tangy dressing over green salads or steamed veggies.

Servings

4

Ingredients

3 tablespoon packed chopped pitted dates
1 cup balsamic vinegar
3 tablespoon reduced-sodium tamari or soy sauce
2 tablespoon dijon mustard
3 tablespoon nutritional yeast
1 tablespoon onion powder
1 clove garlic, minced

Directions

Pour 2 cups boiling water over dates in a medium heatproof bowl and set aside to let soak until soft, about 15 minutes. Reserve 1/4 cup of the soaking liquid and then drain dates and transfer to a blender. Add reserved water, vinegar, tamari, Dijon, yeast, onion powder and garlic and purée until smooth.