Mezcal Mary

Mezcal Mary
3.5 (2 ratings)
A Mexican variation on the Bloody Mary, made with mezcal and garnished with Chinese long beans, a lime wheel in black salt, a lemon wheel, an olive, and acherry tomato (whew). The Mezcal Mary is made at Tortilla Republic in West Hollywood, Calif. 
Servings
1
Ingredients
  • 2 ounce habanero-infused fidencio classico
  • 1/2 ounce lemon juice
  • 5-6 ounce bloody mary mix
  • chinese long beans, to garnish
  • lime wheel in black salt, to garnish
  • lemon wheel, to garnish
  • olive, to garnish
  • cherry tomato, to garnish
Directions
  1. Combine the mezcal, lemon juice, and Bloody Mary mix in a glass, and garnish with the Chinese long beans, lime wheel, lemon wheel, olive, and cherry tomato.