Manhattan, Remixed

Name: Manhattan, Remixed
Ingredients: 2 ounce rye (whistle pig); 1/4 ounce gran classico bitters; barspoon nocino; 1/2 ounce dry vermouth (dolin); 1/4 ounce sweet vermouth (cocci torino); 2 dashes aromatic bitters; brandied cherry and/or lemon twist

BIG San Francisco|Feb. 19, 2013 4:38 pm EST

Manhattan, Remixed

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Brian Felley at BIG decided to stick with the simple stuff, making a classic Manhattan just a bit more wintry with a barspoon of Nocino.

Servings

1

Ingredients

2 ounce rye (whistle pig)
1/4 ounce gran classico bitters
barspoon nocino
1/2 ounce dry vermouth (dolin)
1/4 ounce sweet vermouth (cocci torino)
2 dashes aromatic bitters
brandied cherry and/or lemon twist

Directions

Combine liquid ingredients in a shaker; shake and strain. Garnish with a brandied cherry and/or a lemon twist, to your liking.