Juicy Barbecued Chicken Recipe

Name: Juicy Barbecued Chicken Recipe
Ingredients: 1 4-5 pound broiler/fryer chicken; 1 tablespoon canola oil; 1/2 cup chicken broth; 1/2 cup ketchup; 1/4 cup apple cider vinegar; 1 tablespoon brown sugar; 1/2 teaspoon curry powder; 1/2 teaspoon paprika; 1/4 teaspoon salt; 1/4 teaspoon ground mustard; 1/8 teaspoon chili powder; 1 pinch of pepper; 2 tablespoon onion soup mix

Taste of Home|May 19, 2014 10:27 am EST

4.7 (3 ratings)

Print

This juicy barbecue chicken is the perfect for an outdoor cookout picnic. For more recipes, visit Taste of Home Click here to see more Barbecue Chicken Recipes Click here to see more Healthy Summer Dinner Recipes

Servings

4

Ingredients

1 4-5 pound broiler/fryer chicken
1 tablespoon canola oil
1/2 cup chicken broth
1/2 cup ketchup
1/4 cup apple cider vinegar
1 tablespoon brown sugar
1/2 teaspoon curry powder
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon ground mustard
1/8 teaspoon chili powder
1 pinch of pepper
2 tablespoon onion soup mix

Directions

Preheat oven to 350 degrees. In a large skillet, brown chicken on all sides in oil in batches; drain. Place the chicken in a greased 13x9-in. baking dish and an 8-in. square baking dish.
Combine broth, ketchup, vinegar, brown sugar, curry powder, paprika, salt, mustard, chili powder and pepper; pour over chicken. Sprinkle with soup mix. Cover and bake 55-65 minutes or until a thermometer inserted in thigh reads 180 degrees.