Hot Buttered Whiskey Recipe
Hot Buttered Whiskey Recipe
Rum is so summer-season. Break your New Year’s resolution in serious style with this indulgent treat.
Servings
1
Ingredients
- 1 stick butter
- star anise
- 1 teaspoon ground cinnamon
- 1 cinnamon stick
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground nutmeg
- boiling water
- 2 ounce alibi american whiskey
- 5 ounce brown sugar
Directions
- Mix butter, brown sugar, and ground spices in a bowl. Transfer batter into an air-tight container and refrigerate for at least 1 hour.
- Combine whiskey, 2 tablespoons of the batter, hot water, and whiskey into mason jar. Stir. Garnish with cinnamon sticks and star anise.