Ham And Cheese Ravioli

Name: Ham And Cheese Ravioli
Ingredients: 1 package wonton wrappers; 4 ounce cheddar cheese, shredded; 4 ounce swiss cheese, shredded; 1 cup mayo; 1 cup mustard; 1 cup breadcrumbs; 1/2 pound cooked ham, diced; egg wash

David Burke|Aug. 15, 2012 10:22 am EST

4 (1 ratings)

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We all know kids love ravioli and ham and cheese sandwiches. This recipe lets them enjoy both, and the assembly makes it fun for them to make.

Servings

4

Ingredients

1 package wonton wrappers
4 ounce cheddar cheese, shredded
4 ounce swiss cheese, shredded
1 cup mayo
1 cup mustard
1 cup breadcrumbs
1/2 pound cooked ham, diced
egg wash

Directions

Arrange the wonton wrappers on a baking sheet for assembly. Mix the cheeses together in a small bowl and set aside. Mix the mayo, mustard, and bread crumbs together in another bowl and set aside.
Place ½ tablespoon of the ham onto each wonton wrapper. Add a sprinkle of the cheeses and a teaspoon of the mayo mixture, and then close the wonton wrappers with egg wash. Crimp the edges of the wonton with a fork. Boil the wontons until they float to the top and serve.