Grilled Jerk Chicken Wings

Name: Grilled Jerk Chicken Wings
Ingredients: 1/2 cup caribbean jerk seasoning; 2 1/2 pound chicken wingettes and drumettes; 2 cup honey barbecue sauce; 1/3 cup packed brown sugar; 2 teaspoon prepared mustard; 1 teaspoon ground ginger

Taste of Home|Sept. 16, 2013 12:02 pm EST

4.4 (7 ratings)

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These chicken wings from Taste of Home get a dose of the Caribbean with jerk seasonings put together in a simple way — just barbecue sauce, brown sugar, prepared mustard, and ginger. Click here to see 24 Chicken Wing Recipes for Fall Click here to see 101 Ways to Cook Chicken

Servings

12

Ingredients

1/2 cup caribbean jerk seasoning
2 1/2 pound chicken wingettes and drumettes
2 cup honey barbecue sauce
1/3 cup packed brown sugar
2 teaspoon prepared mustard
1 teaspoon ground ginger

Directions

Place the jerk seasoning in a large resealable plastic bag and add the chicken, a few pieces at a time, and shake to coat. In a small bowl, combine the barbecue sauce, brown sugar, mustard, and ginger and set aside.
Moisten a paper towel with cooking oil and, using long-handled tongs, lightly coat the grill rack. Grill the chicken wings, covered, over medium heat or broil 4 inches from the heat for 12-16 minutes, turning occasionally.
Brush with the sauce mixture. Grill or broil 8-10 minutes longer or until juices run clear, basting and turning several times.