Gnudi (Spinach And Ricotta Dumplings) Recipe

Gnudi (Spinach And Ricotta Dumplings) Recipe
3.3 from 3 ratings
Gnudi means, well, “nude” — because these are nude ravioli, the filling without the outer pasta covering. They are delicious served with tomato sauce, as in this recipe, or with melted butter and sage.
Servings
6
servings
Ingredients
Directions