Fresh ATHENOS® Salsa

Name: Fresh ATHENOS® Salsa
Ingredients: 2 cup chopped tomatoes; 1 can (10 ounces) diced tomatoes and green chiles, undrained; 1/2 cup chopped green peppers; 1/2 cup chopped green onions; 1/2 cup chopped, seeded, peeled cucumbers; 3 cloves garlic, minced; 3 tablespoon olive oil; 3 tablespoon finely chopped cilantro; 1 tablespoon red wine vinegar; 1 pkg. (8 ounces) athenos traditional feta cheese, crumbled

ATHENOS|May 28, 2014 3:18 pm EST

4 (1 ratings)

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The Mediterranean meets the Southwest in this tomato salsa that is laced with green chilies, garlic, cucumbers, cilantro and crumbled feta cheese.

Servings

24

Ingredients

2 cup chopped tomatoes
1 can (10 ounces) diced tomatoes and green chiles, undrained
1/2 cup chopped green peppers
1/2 cup chopped green onions
1/2 cup chopped, seeded, peeled cucumbers
3 cloves garlic, minced
3 tablespoon olive oil
3 tablespoon finely chopped cilantro
1 tablespoon red wine vinegar
1 pkg. (8 ounces) athenos traditional feta cheese, crumbled

Directions

Mix all ingredients except cheese.
Spread in 9-inch pie plate; top with cheese.
Serve with tortilla chips and cut-up assorted fresh vegetables.