Fall off the bone ribs!

Fall off the bone ribs!

Take your baby back, st louis style ribs and remove the memebrane on the back. trim excess fat.

use your favorite dry rub or leave them alone till later for the wet sauce.

Wrap in foil meat side up, cook indirect heat 225-230 degrees for abour 3 hours, take off the grill, open the foil (Be carefull hot juices and steam)!!!!!!

slap on the sauce throw it on the grill to crust up and enjoy! you will not be dissapointed

Fall Shopping Tip

As an alternative to sugary, salty, processed foods, try shopping for fruits and vegetables that are in season.

Fall Cooking Tip

For a healthier alternative, substitute honey or molasses for sugar in baking recipes, and use a 3:1 blend of canola oil to olive oil instead of butter when cooking over the flame.