A lot goes into hosting Thanksgiving; the last thing you want is to decide what to drink. Luckily, Martha Stewart's wine tip takes the guesswork out of hosting.
Creating a restaurant-quality Italian meal at home may be easier than you think. The secret lies in making a good sauce, and these expert tips can help!
Omletes are an incredibly healthy way to start your day and fill you with energy. To make your omelet quickly and easily, put your eggs into a waffle iron.
Cooking waffles for breakfast will have you anticipating fluffy goodness. To make them less flat and more restaurant-worthy, introduce this fizzy ingredient.
If you've ever tried to perfect a soup recipe but can't get it to the creamy consistency you want, try this ingredient hack to effortlessly thicken it.
Chutney is an Indian spread that can now be found globally. If you've ever thought of using a sweet fruit chutney, it can seriousy upgrade your next burger.
Grilled cheese is a gooey fall favorite sandwich with plenty of ways to enhance it. Add cheese sticks to your next grilled cheese for the ultimate comfort food.
Salads offer seemingly endless combinations, so you always have a fresh lunch. If you're short on time, prep salad ahead of time with a simple storage trick.
Creamed foods originated during the 20th century to enhance foods with nutrients. Cream your frozen peas for a modern side dish that's still delicious.
Adding flavor to meat and fish is possible, even without using spices. If you have them readily available, use beer to add a variety of flavors to shrimp.
Spaghetti squash is a great alternative to carb-heavy pasta, but there are parameters for making it. This is how long you should cook spaghetti squash.
There are many different ways to eat tuna, and turning it into a salad is a common and delicious option. These tuna salad tips will ensure the best results.
Stir-fry is a dish with seemingly countless ingredient options. If you want to enhance your stir-fry, a runny fried egg makes the perfect creamy sauce.
Great cuts of beef can be the best meal you've ever had, as long as you know how to cook them. This is why you may want to avoid grilling filet mignon.
Grilled cheese is the queen of hot sandwiches. It's customizable, so it's never dull. If you want a new upgrade, it's time to add a chile corn concoction.
Cake is indeed a delicious dessert, and a fresh one from the oven tastes even better. A quick return to the oven will toast and transform your next baked cake.
There's nothing quite as tasty as homemade caramel, but if you're strapped for time and don't have cream on hand, there's a simple swap that will do the trick.
Does tofu on the grill go against everything you've been taught? Maybe, but it's not entirely true. This is the spatula you need if you do decide to grill tofu.
The excitement you feel when preparing a burger can quickly be overshadowed by a soft bun. Air-fried buns will add a crispy crunch to your next homemade burger.