Honey-Mustard Chicken Wings

Name: Honey-Mustard Chicken Wings
Ingredients: 4 pound whole chicken wings; 1/2 cup spicy brown mustard; 1/2 cup honey; 1/4 cup butter, cubed; 2 tablespoon lemon juice; 1/4 teaspoon ground turmeric

Taste of Home|Sept. 16, 2013 10:40 am EST

3.5 (4 ratings)

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The likeable combination of spicy mustard and sweet honey is slathered on these wings from Taste of Home to make them a ying and yang of flavors. Click here to see 24 Chicken Wing Recipes for Fall Click here to see 101 Ways to Cook Chicken

Servings

20

Ingredients

4 pound whole chicken wings
1/2 cup spicy brown mustard
1/2 cup honey
1/4 cup butter, cubed
2 tablespoon lemon juice
1/4 teaspoon ground turmeric

Directions

Preheat the oven to 400 degrees.
Line two 15-by-10-by-1-inch baking pans with foil and grease. Cut the chicken wings into 3 sections and discard the wing tips. Place the wings into the prepared pans.
In a small saucepan, combine the mustard, honey, butter, lemon juice, and turmeric. Bring to a boil. Pour over the chicken wings and turn to coat. Bake for 1 to 1 ¼ hours or until chicken juices run clear and glaze is set, turning once.