Banana Bread For One
Banana Bread For One
This single-serving version of the classic banana bread is perfect for times when you are craving the sweet, comforting taste of banana bread but don't want to make a whole loaf. Chocolate Covered Katie claims that this banana bread tastes good with your favorite frosting, but is so sweet on its own that you won't even need it.
Servings
1
Ingredients
- 3 tablespoon flour
- 1/16 teaspoon salt
- 1 tablespoon very-ripe banana
- 1 tablespoon oil, pre-melted vegan butter, or applesauce
- 1 tablespoon milk of choice or water*
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon baking powder
- pinch of baking soda
- 1 1/2 tablespoon sugar or stevia
Directions
- Preheat the oven to 325 degrees. Mix the dry ingredients and the wet ingredients in separate bowls, and then mix the two together. Pour the mix into a greased muffin pan, smoothing the top of the batter. Cook for 10-14 minutes.