Bake Me A Pizza As Fast As You Can Slideshow

As a potato addict, I find a way to incorporate them into nearly everything I make...

— Nina Fomufod

Click here to see the Potato Pizza with Shallots and Mushrooms Recipe.

For this recipe we are zoning in on the cheese and swapping out the mozzarella standby for decadent burrata...

— Ali Rosen

Click here to see the Burrata Pizza Recipe.

With puréed beets as the sauce and goat cheese instead of mozzarella, it is a refreshing and delicious change from your typical pie...

— Jane Bruce

Click here to see the Beet Pizza with Caramelized Onions and Goat Cheese Recipe.

Anything with an easy egg on top is good in my book (toast, pasta, you name it)...

— Jessica Chou

Click here to see the Egg, Asparagus, and Ricotta Pizza Recipe.

Yes, pizza sauce is indeed a real product...

— Will Budiaman

Click here to see the Mushroom Pizza with Gouda, Shallot, and Basil Recipe.

While it's not your standard cheese and tomato pie, this pizza is an elegant and refreshing rendition of the American staple...

— Anne Dolce

Click here to see the Prosciutto, Arugula, and Lemon Pizza Recipe.

To me, there's nothing better than light, sweet and savory pizza...

— Nathan Cyphert

Click here to see the Honey-Pear Pizza Recipe.

And for more pizza recipes, click here to see the 7 Spectacular Pizza Recipes Slideshow.