Bacon Avocado Dip
Bacon Avocado Dip
Surprise your guests with a little heat in this easy game-day dip from Lee Kum Kee.Click Here to See More Dip Recipes
Servings
4
Ingredients
- 3 strips bacon
- 2 medium ripe avocados
- ¼ cup sriracha mayo, such as lee kum kee
- 4 teaspoon lime juice
Directions
- In a sauté pan over medium heat, cook the bacon until crisp. Allow it to cool down slightly, and chop into pea-size pieces.
- Cut and scoop the avocado. Place in a bowl and mash with a wooden spoon.
- Add the sriracha mayo, lime juice, and bacon (reserving some for garnish), and mix well.
- Garnish with the reserved bacon and serve as dip for chips, french fries, or wings. This dip can also be used as sandwich spread.