8 Ways You Didn't Know You Could Use A Skillet (Slideshow)

Try using an oven-safe skillet to bake cornbread and cakes.

Slightly smashing fresh herbs with the bottom of a skillet before using them releases their oils and adds flavor to dishes.

Instead of using a brick, try using a heavy skillet to press a butterflied chicken on the grill.

No mortar and pestle? Try using the bottom of a heavy skillet to crush peppercorns.

Form the pizza dough directly into a skillet to get a perfecly round shape.

Cover meet with parchement paper and flatten it with a heavy skillet for chicken piccata.

For a rustic feel, try serving different foods in a skillet.

In a skillet over high heat, add the vegeatbels and a little water. Cover and steam until the vegetables are tender and the water has evaporated.