8 Sweet And Savory Sandwiches

Let's be honest, people can be very passionate about sandwiches. Ever see the Friends episode where someone ate Ross' "Moist Maker" sandwich? I believe the halls of the museum rang with, "You ate MY SANDWICH?! MYYYY SANDWICH?!"

I'm sure we can all relate to Ross' mild breakdown on some level, as we too have felt strongly about a great sandwich. Of course, the ultimate sandwich is different for most people; the choice of meat, filling, and bread are all up for discussion and debate.

We recently wrote an article on how to put together the Perfect Sandwich with tips from a pro, but we also decided to gather the editors together to create some of their favorite sandwiches, whether sweet or savory, meat- or seafood-filled.

Check out our recipes below and please feel free to share your favorites with us!
 

Portobello Mushroom and Goat Cheese Sandwich

This is one of my favorite sandwich combinations — meaty mushrooms, creamy goat cheese, tangy roasted peppers... 

 — Carly Goldsmith

 

 

 

 

Roast Beef and Cheddar Sandwich

Well, it doesn't get any easier than this. Roast beef and Cheddar are a classic combination. 

— Will Budiaman

 

 

 

 

Strawberry and Nutella Sandwich on Pretzel Bread

This dessert sandwich is tiny and delcious. It's perfect for a potluck or a snack for the kids... 

— Jane Bruce

 

 

 

 

Chicken Pesto Sandwich 

Chicken and pesto's classic combination need little work in this easy sandwich recipe... 

— Jessica Chou

 

 

 

 

Grilled Brie, Apple, and Cranberry Sandwich 

This French twist is a lighter take on the classic grilled cheese... 

— Lauren Mack

 

 

 

 

 

Fried Egg BLT Sandwich  

It's hard to imagine a way to improve on the simplistic perfection of a bacon, lettuce, and tomato sandwich...

— Molly Aronica

 

 

 

 

 Canned Tuna Open-Faced Sandwich

OK, maybe I actually used fancy oil-packed tuna for this recipe, but canned tuna works just as well... 

— Yasmin Fahr

 

 

 

 

Artichoke and Olive Tapenade Sandwich

It's often hard to make vegetarian sandwiches feel hearty, but the savory flavors here create a warm, filling sandwich for any season... 

— Ali Rosen