15 Cool Ways To Use Greek Yogurt Slideshow
Before this recipe, we always thought that avocados were the end-all, be-all for adding creaminess to a south-of-the-border dish such as salsita. Then along came Greek yogurt.
Blue Cheese Dressing for Iceberg Wedges
If you love blue cheese salad dressing but always feel guilty enjoying it, this recipe that uses Greek yogurt as a base is an easy and healthier version of it. The slight sweetness in flavor that Greek yogurt adds some extra flavor that makes this salad dressing unique to its counterparts.
Peach Carrot Muffins
Here's an easy trick to add moistness to your baked goods: add a little Greek yogurt. This recipe from Chobani Greek Yogurt adds it to a mixture of flour, eggs, sugar, and apple pie spice for unique and fruity carrot muffins.
Chocolate-Vanilla Yogurt Pops
This recipe is a great way to make creamy and delicious ice cream pops with half the calories and fat.
Cold Noodles with Greek Yogurt-Sesame Sauce
Some people see the words "cold noodles" in a recipe title and think it's the exotic, complicated international affair, but Chobani yogurt figured out an easy way to put it together. Combining their plain variety of Greek yogurt with easy to find ingredients like soy sauce, peanut butter, and sesame oil, this dish is an impressive Asian dish that tastes just as good as it does overseas.
Coleslaw
Create a creamy, delicious coleslaw — with just a tablespoon of mayonnaise — with the help of Greek yogurt.
Cornbread
Put aside your traditional cornbread recipe for a minute and try this easy, flavorful, and moist recipe from Chobani yogurt. The company adds their plain yogurt to the batter for a unique taste and texture.
Fish Tacos with Chobani-Mango Salsa
Chobani yogurt, or any Greek yogurt you can find, adds creaminess and a subtle sweet flavor to offset the tang of the mango salsa, creating the perfect topping to your fish tacos.
Grilled Salmon with Yogurt Wasabi Sauce
This recipe adds a bit of spice to your summertime grilled salmon recipe. Using Greek yogurt as the base of the sauce, it's incredibly easy to make, too.
Red Pepper and Onion Frittata
For the same creamy results in your egg without the guilt, replace heavy cream with Greek yogurt. It adds the indulgent texture and a bit of flavor.
Oven-Fried Chicken
Some say the best way to marinate fried chicken is in a buttermilk batter, which has acidic components that make the meat tender and flavorful. Unfortunately for those who try to cut calories by "oven-frying," buttermilk doesn't always work. This recipe uses Greek yogurt mixed with mustard, garlic, and seasonings, so that there's not only acid to break down the chicken and make it juicy, but added flavor from the yogurt and mustard.
Perfect Pancakes
What's your definition of the perfect pancake? If you're like most people, it probably includes the word "moist." Chobani figured out how to make their perfectly moist pancakes with the help of a little vanilla-flavored Greek yogurt. Paired with fresh berries and a drizzle of maple syrup they are, indeed, the perfect pancakes.
Mixed Berry Cream Pie
Hold it right there — before you go running for the hills, notice that the "cream" in this recipe is actually Greek yogurt, providing you with a delicious, indulgent, and healthy summer dessert.