12 End-Of-Summer Grilling Recipes (Slideshow)

Grilled baby octopus with a citrus marinade makes for an adventure at the grill. Click here to see the recipe.

Use a grill basket or a pan set over the grill for this summery side dish. Click here to see the recipe.

This simple Italian sausage burger is topped with onions, peppers, and garlicky broccoli rabe. Click here to see the recipe.

The heat of the grill enhances the fruit's natural sweetness and it adds a subtle smoky flavor. This recipe utilizes grapes, pluots, and strawberries, but lots of other fruit can work as well. Click here to see the recipe.

Grilling lettuce makes for a still-crunchy, flavorful side dish and a balsamic vinaigrette dressing adds a bit of tangy sweetness. Click here to see the recipe.

A simple go-to meal for grilling season, halibut just needs a bit of Italian dressing before heading towards the grill. Click here to see the recipe.

A Greek yogurt marinade packs in the flavor for these chicken kebabs. Click here to see the recipe.

Quinoa and a tahini-based dressing make this a light, gluten-free vegan lunch option. Click here to see the recipe.

Grilled peaches make for a perfect summer dessert, made sweeter with a white wine reduction. Click here for the recipe.

Marinate the meat and vegetables overnight in a Worcestershire sauce-lemon juice marinade for a simple, delicious meal. Click here to see the recipe.

Roasted vegetables like potatoes and peas make up the filling for these veggie burgers. Click here for the recipe.

After a quick dry rub, brush chicken with a barbecue sauce and raspberry jam glaze for juicy grilled chicken. Click here for the recipe.